Brunch

Scrambled eggs, sausage, bacon and Monterey Jack & cheddar cheese all wrapped in a flour tortilla. Home fries, salsa & sour cream.

Two poached eggs served over Canadian bacon & a toasted English muffin. Hollandaise sauce. Home fries.

Scottish smoked salmon, scrambled eggs & sliced mozzarella pressed in herb focaccia bread. Home fries.

Blackened chicken, scrambled eggs, bacon, Monterey Jack & cheddar cheese stuffed into a flour tortilla and grilled. Home fries, salsa & sour cream.

Smoked black forest ham, prosciutto, salami, bacon & cheddar cheese. Home fries.

Roasted pork, bell peppers, jalapenos, sliced avocado, red onion, & goats cheese. Home fries.

Angus beef, scrambled eggs, jalapenos, pico de gallo, Monterey Jack & cheddar cheeses. Sun-dried tomato tortilla. Home fries, salsa & sour cream.

Thick Texas toast slices in our Grand Marnier batter. Finished with Nutella, bananas & maple syrup.

Marinara sauce, chopped prosciutto, sausage, bacon, home fries, mozzarella cheese and finished with two eggs.

Thick slices of toast layered with mustard, smoked ham, gruyere cheese & our creamy cheese sauce. Topped with a sunny egg. Home fries.

Our homemade pancakes, made to order. Served with maple syrup. Want some banana, blueberries, strawberries or chocolate chips? Just ask us. Still only 10.

Elbow macaroni pasta in Marcos’ rich four cheese cream sauce. Topped with blue cheese crumbles, crispy bacon bits & breadcrumbs.